The combination of sweet orange and mandarin aroma, floral notes, and the intense freshness of hibiscus blossoms creates a delicious fruit tea.

Apple pieces*, rosehip peels*, hibiscus flowers*, orange peel* (Paraguay), natural orange flavor, tangerine oil*, sunflower petals* *from certified organic cultivation (DE-ÖKO-009 EU-/ Non-EU-Agriculture)
Use three teaspoons of tea in a small teapot (0.4l). Pour fresh boiling water over it and let it steep 
for 5-10 minutes, to receive a safe drink.

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