The exotic combination of juicy kiwi and pineapple with the freshness of ripe berries is reminiscent of tropical cocktail ambience.

Pineapple pieces (pineapple, sugar, acidifying agent: citric acid), hibiscus blossoms, apple pieces, grapes, rose hip peel, flavoring, natural flavoring, strawberry pieces
Use three teaspoons of tea in a small teapot (0.4l). Pour fresh boiling water over it and let it steep 
for 5-10 minutes, to receive a safe drink.

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