For a pleasant sweetness, we use raw cane sugar ground into powder for the organic product Matcha for Latte. This harmonises particularly well with the naturally tart green tea and gives the Japanese stimulant Matcha Latte a wonderfully rounded taste with its subtle caramel note. It´s naturally vegan, gluten-free, lactose-free, and of organic quality.
|Highlights:||Matcha & Chai|
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